Valentine’s Day Tasting Menu
Celebrate your date with a special four course tasting menu, Friday and Saturday, February 14 & 15.
Read MoreIntroducing Alta Via Brunch
Alta Via launches into brunch this August with a full menu of exquisite weekend dining. Starters include Smoked Salmon Toast with fennel, pickled shallot and whipped mascarpone. A highlight of the big breakfast plates, Italian Eggs Benedict has English muffin, rosemary ham, prosecco Hollandaise, broccoli pesto and crispy parmesan potatoes. Two handmade brunch pastas are…
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